Wet Li Hing Mui Gummy Bears Recipe

In a small saucepan heat the blood orange juice on medium low.

Wet li hing mui gummy bears recipe.

Adding a bit of citrus acid gives them a slightly sour. Put in a teaspoon or two of water and mix it with the gummy bears first. This basic gummy bear recipe requires just three common ingredients and uses the microwave. Lihing gummy bears makes about 1 cup of gummy bears not about to count each individual bears.

1 cup juice from fresh blood oranges or any other fruit 1 tbsp lemon juice 4 tbsp honey 4 tbsp gelatin 3 tbsp li hing mui powder. The citric acid will help preserve your mui so don t leave out the lemon juice bring to a boil. You can purchase li hing mui mango or wet li hing mui mango. You can also use it on fruits.

Li hing mui lee he moo ee is a chinese salty dried plum. I prefer just because it is a lot easier and more convenient to simply buy the gummy bears and add the li hing mui myself. Homemade lemon drop candies fork and beans. More about this at the bottom of the post.

Lots of people. Making more crack gummies. Friday june 17 2016. You can keep the seed to eat wet like that or add a portion back into your prune mui later.

Li hing mui gummy bears are a big deal in hawaii. I love making gummy bears just as much as i love gathering my son s hundreds of miniature figurines three times per day each day so not too much. What is li hing mui. Li hing mui gummy bears.

Ingredients for wet li hing mui gummy bears. You can use this sauc. After 48 hours drain the liquid. The sauce for this recipe can really be used on any type of gummy snack that you wish.

The flavor and color are determined by the flavored gelatin you choose so there s no need to add extra coloring or flavorings. Bet you can t have just one. This time i used dried li hing mui cherries and seedless cream ume 1 bag life saver gummies 2 oz your favorite seedless crack seed minced 2 teaspoons lemon juice. You can find it in seed form or powder.

The wet version is more saucy it s literally a bit wet. To make wet li hing gummy bears all you have to do is first wet the bears. Because the gelatin includes sugar the bears come out perfectly sweet. It is made by pickling plum licorice red food coloring sugar and salt.

Li hing gummy selection at foodland. If you scoop some wet li hing mui the seed and the juice and put it into an icee i like coke icee li hing combo but i know most people prefer strawberry icee li hing combo. Li hing mui lemon peel gummy bears have been the snack craze of hawai i recently. Then mix in the li hing powder.

Pour boiling liquid over your one pound of red li hing mui and let soak for at least 48 hours.